4/32 school menus

San Jon Schools
Monday: Breakfast — Bagels, cereal, fruit, milk. Lunch — Chili cheese fries, carrots, fruit, salad bar, milk.
Tuesday: Breakfast – Hashbrowns and eggs, cereal, fruit, milk. Lunch -Salsbury steak, rice with gravy, rolls, fruit, milk.
Wednesday: Breakfast – Waffles, cereal, fruit, milk. Lunch – Pizza, mixed veggies, fruit, salad bar, ice cream, milk.
Thursday: Breakfast – Cinnamon rolls, cereal, fruit, milk. Lunch – PB & J sandwiches, fresh veggies, crackers, fruit, popsicles, milk.

Logan Schools
Monday: Breakfast -Pb & J sandwich, juice, milk. Lunch – Chicken fried steak, mashed potatoes/ gravy, salad, hot rolls, fruit, milk.
Tuesday: Breakfast – Donut, juice, milk. Lunch – Fajitats and Fajita veggies, lettuce, tomato, cheese, refried beans and/or rice, chips and salsa, fruit, milk.
Wednesday: Breakfast – French toast sticks, juice, milk. Lunch – Baked potatoes, chili, cheese, broccoli, salad, hot rolls, ice cream, milk.
Thursday: Breakfast – Bagel, juice, milk. Lunch – Chicken alfredo, salad and/ or spinach, bread sticks, strawberries and bananas, milk.

House Schools
Monday: Breakfast – Omelets and salsa, cereal, juice, milk. Lunch – Tacos, pinto beans, Spanish rice, chips and salsa, fruit, soup, salad bar, milk.
Tuesday: Breakfast – Pancake and sausage, cereal, juice, milk. Lunch – Steak fingers, hot rolls, mashed potatoes, gravy, corn, blackberry cobbler, fruit, soup, salad bar, milk.
Wednesday: breakfast – Breakfast burrito, cereal, juice, milk. Lunch – Foot-long corn dogs, tater tots, green beans, jell-o with fruit, soup, salad bar, milk.
Thursday: Breakfast -Cinnamon toast, cereal, juice, milk. Lunch -Goohlosh, French break, corn on the cob, fruit or cookie, soup, salad bar, milk.

Tucumcari Schools
Monday: Breakfast – Danish, juice, milk. Lunch – Hot dogs on a bun, baked beans, peaches, milk.
Tuesday: Breakfast – Pancake sausage on a stick, juice, milk. Lunch – Frito pie, pinto beans, pineapple tidbits, milk.
Wednesday: Breakfast – Muffins, juice, milk. Lunch – Steak fingers, mashed potatoes, applesauce, hot rolls and milk.
Thursday: Breakfast -Waffles, juice, milk. Lunch – Taco salad, corn, mixed fruit, milk.
Friday: Breakfast – Toaster pastry, juice, milk. Lunch – PBJ sandwich, carrot sticks, teddy grahams and orange, milk.
A la Carte Bar
Monday: Pizza or hot dog
Tuesday: Pizza of frito pie
Wednesday: Pizza or steak fingers
Thursday: Pizza or taco salad
Friday: Pizza of PBJ sandwich

Logan, House and Pioneer Senior Citizen Centers
Monday: Chicken fried steak, mashed potatoes, gravy, brussel sprouts, biscuits/ margarine, pear cobbler.
Tuesday: Sub sandwich, lettuce, tomato, cheese, jell-o, fruit cocktail, broccoli, pork and beans.
Wednesday: Meatloaf, mashed potatoes, green beans, biscuit/ margarine, peaches.
Thursday: Chicken fajita, tortilla, chili beans, spiced apples.
Friday: Hamburger, tomato, lettuce, onion, spicy fries, white cake, strawberries.