2-18 Local menus

Logan
Monday: Bagel, cream cheese, juice and milk. Lunch: Chicken nuggets/strips, mashed potatoes/gravy, green beans or salad, hot rolls, cherry cobbler, milk.
Tuesday: Donuts, juice, milk. Lunch: Sirloin tips, mushroom gravy, broccoli/cheese sauce, salad, Jell-O, milk
Wednesday: Preschool — NutraGrain bar. Breakfast: Cinnamon roll, juice, milk. Lunch: Green chili stew, chicken noodle soup, corn bread or crackers, pineapple tidbits, milk.
Thursday: Breakfast pizza, juice, milk Lunch: Ravioli, corn, salad, hot rolls, cookie bar, milk.

Tucumcari
Monday: Breakfast: Cinnamon, toast, cereal, animal crackers, apple juice;
Lunch: Cheeseburger, lettuce, tomato and pickle, french fries, diced peaches or ham and cheese sandwich, grab bag or chef salad.
Tuesday: Breakfast: Breakfast pizza, orange juice; Lunch: Frito pie, shredded lettuce and diced tomatoes, cinnamon applesauce, turkey and cheese sandwich, grab bag, or chef salad.
Wednesday: Breakfast: Cream of wheat, wheat toast, grape juice; Lunch: Cheese quesadilla, ranch style beans, fresh apple slices or peanut butter and jelly sandwich, grab bag, or chef salad.
Thursday: Breakfast: Pancake on a stick, apple juice; Lunch: Sloppy joes, french fries, mixed fruit or bologna sandwich, grab bag or chef salad.

Tucumcari Middle and High School
Monday: Breakfast: Cinnamon, toast, cereal, animal crackers, apple juice;
Lunch: Cheeseburger, lettuce, tomato and pickle, french fries, diced peaches or ham and cheese sandwich, grab bag or chef salad.
Tuesday: Breakfast: Breakfast pizza, orange juice; Lunch: Frito pie, shredded lettuce and diced tomatoes, cinnamon applesauce, turkey and cheese sandwich, grab bag, or chef salad.
Wednesday: Breakfast: Yogurt cup, giant graham cracker, grape juice;
Lunch: Grilled cheese sandwich with pickle spear, tomato soup, diced pears or cheese pizza or chef salad.
Thursday: Breakfast: French toast sticks, sausage patty, orange juice;
Lunch: Sloppy joes, french fries, mixed fruit or pepperoni pizza or chef salad.

San Jon
Monday: Breakfast: Biscuits and gravy, cereal, fruit and milk. Lunch : Beef stew, cornbread, peas, fruit, apple stix, milk.
Tuesday: Breakfast: Fruit Danish, cereal, fruit, milk. Lunch: Enchiladas, beans, rice, fruit, salad bar and milk.
Wednesday: Breakfast: Pancakes, cereal, fruit and milk. Lunch: Pizza, green beans, salad bar, fruit, milk.
Thursday: Breakfast: Bagels and yogurt, cereal, fruit, milk. Lunch: Grilled cheese sandwiches, soup, fresh veggies, fruit, milk.