Senior menu — Nov. 10

The following are the lunch menus for Nov. 11-17 for the Tucumcari Senior Center.
Thursday
Chalupa, onions, green chili, salsa, Spanish rice, green beans, devil’s food cake.
Friday
French dip sandwich, lettuce, tomato, pickles, onions, baked potato, sour cream and margarine, apricots.
Monday
Chicken fried steak, mashed potatoes and gravy, California vegetables, biscuit and margarine, strawberries and banana.
Tuesday
Beef stew, cabbage, cornbread, fruit salad.
Wednesday
Pork chop ole, rice medley, Asian vegetables, beets, cottage cheese, oatmeal cookie.