The following are the lunch menus for the upcoming week at the Tucumcari Senior Center.
Hawaiian pork, tossed salad with dressing, whole wheat bread, strawberries and vanilla pudding.
Baked dill fish, corn and peppers, breadstick with margarine, pears, low fat yogurt.
Sloppy joe, parsley potatoes, mixed vegetables, pickle and onion slices, cottage cheese, pineapple salad.
Baked pork chop, rice pilaf, peas and carrots, dinner roll Jell-o w/strawberries.
Barbecue chicken thighs, creamy coleslaw, green beans, whole wheat roll with margarine, chocolate pudding with topping.