Fairboard to sell brisket
Published: Thursday, March 25th, 2004
The Quay County Fairboard will once again be selling briskets for Easter Dinner. The briskets will be $34 each and are 10 to 12 pounds each before cooking. Supplies are limited to 100. The briskets are marinated in a special sauce and then wood smoked. Individuals must place their order by April 8. Contact Nick LeCompte at 461-1184 or any fairboard member. Pick up will be April 10 from 2-4 p.m. at the fairgrounds.
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