The following are the lunch menus for March 31 - April 6 for the Tucumcari Senior Center.
Pepper steak, rice, buttered carrots, cottage cheese, peaches
Dill baked fish, corn and peppers, breadstick with margarine, pears, yogurt.
Meatballs, steamed rice, oriental vegetables, whole wheat roll with margarine, apricots.
Kraut dog, California vegetables, baked French fries, strawberries and bananas, pumpkin nut bread.
Chicken fajitas, flour tortilla, chili beans with cheese, gelatin, mandarin oranges.