The following are the lunch menus for March 17-23 for the Tucumcari Senior Center.
Corned beef, cabbage, glazed carrots, whole wheat bread, strawberries and bananas, oatmeal cookie.
Tuna salad sandwich, wild rice, buttered squash, fruit medley.
Liver and onions, mashed potatoes, green beans, whole wheat roll and margarine, strawberry shortcake.
Burrito supreme, Spanish rice, green salad with dressing, apricots.
Baked chicken, corn, asparagus, whole wheat roll with margarine, pears.