The following are the lunch menus for Feb. 24-28 for the Tucumcari Senior Center.
Thursday
Green chili chicken enchiladas, pinto beans, sweet potato, crackers, cottage cheese, pears.
Friday
Pork ribs, broccoli, carrots and raisin salad, whole wheat roll, applesauce.
Monday
Trailblazer, California vegetables, ranch beans, wheat roll and margarine, pineapple upside down cake.

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