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3-3 School menus

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Tucumcari

Thursday

Breakfast: Pancake on a stick, fruit and milk.

Lunch: Pizza, garden salad, ranch dressing, fruited Jell-o.

Monday

Breakfast: Cereal graham crackers, fruit and milk.

Lunch: BBQ pork ribs, baked beans, corn on cob, sliced bread, pineapple.

Tuesday

Breakfast: Breakfast burrito, fruit and milk.

Lunch: Beef tacos, Spanish rice and refried beans, lettuce and tomatoes, salsa, apples.

Wednesday

Breakfast: Cinnamon glazed french toast, fruit and milk.

Lunch: Cheesy chicken supreme, peas & carrots, whole wheat roll, pears.

House

Thursday

Breakfast: Sausage, egg, biscuit, variety of cereal, muffins, yogurt, juice and milk.

Lunch: Corn dog, curly fries, pinto beans, fruit, soup, salad bar, variety of milk.

Monday

Breakfast: Biscuit, jelly, variety of cereal, muffins, yogurt, juice and milk.

Lunch: Grilled chicken wrap, chips and salsa, Spanish rice, soup, salad bar, variety of milk.

Tuesday

Breakfast: Cinnamon toast, variety of cereal, muffins, yogurt, juice and milk.

Lunch: Tacos, refried beans, Spanish rice, soup, fruit, salad bar, variety of milk.

Wednesday

Breakfast: Pancake sausage on a stick, variety of cereal, muffins, yogurt, juice and milk.

Lunch: Chicken nuggets, mashed potatoes, country gravy, corn, soup, salad bar, variety of milk.

San Jon

Thursday

Breakfast: Biscuits & sausage, cereal, juice and milk.

Lunch: Chicken quesadillas, fresh veggies, cookies, fruit and milk.

Friday

Breakfast: Cinnamon toast, cereal, juice and milk.

Lunch: Sub sandwich, string cheese, salad, fruit and milk.

Monday

Breakfast: Pancake sausage on a stick, cereal, juice and milk.

Lunch: Frito pie, broccoli, pudding, fruit and milk.

Tuesday

Breakfast: Breakfast pizza, cereal, juice and milk.

Lunch: Chicken nuggets, corn on the cob, oven potatoes, rolls, fruit & milk.

Wednesday

Breakfast: Bagels & yogurt, cereal, juice and milk.

Lunch: Enchiladas, pinto beans, chips & salsa, fruit and milk.

Logan

Thursday

Breakfast: Yogurt, juice and milk.

Lunch: Chicken nuggets, french fries, hot rolls, salad or fresh carrots, fruit and milk.

Monday

Breakfast: Granola bar, juice and milk.

Lunch: Baked chicken legs, macaroni & cheese, salad or fresh veggies, hot roll, fruit and milk.

Tuesday

Breakfast: French toast sticks, juice & milk.

Lunch: Deli sandwich (ham, turkey or tuna), sandwich fixings, french fries, dessert and milk.

Wednesday

Breakfast: Apples w/ peanut butter, juice and milk.

Lunch: Chicken noodle soup or green chili stew, cornbread, salad or fresh veggies, fruit and milk.


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Poll
Obituaries
Should schools provide an additional fresh fruit and vegetable snack for elementary students during the day?
Yes. If we teach children early about healthy eating habits they are less likely to develop health problems.
No. The school's lunch program is already designed to provide a nutritious meal for our children and that is all they need.
Kids will just eat what they want.
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