Serving the High Plains

Menus - April 18

The following are the menus for the Tucumcari and Logan senior centers and schools in Quay County for today through April 25:

Senior centers

Coffee, tea and milk served daily

Logan

Thursday: Sour cream enchiladas, Spanish rice, squash with chile, salsa, almond cookie

Friday: Chicken fried steak, mashed potatoes with gravy, green beans, whole wheat roll, margarine, apple cobbler

Monday: Baked chicken, Parmesan pasta, beets, salad, crackers, banana

Tuesday: Frito pie, pinto beans, crackers, pineapple chunks

Wednesday: Hot ham sandwich, lima beans, California vegetables, chocolate chip cookies

Tucumcari

Thursday: Frito pie, pinto beans, strawberry short cake

Friday: Salisbury steak, mashed potatoes, spinach, whole wheat roll, margarine, tropical fruit

Monday: Tater tot casserole, California vegetables, cottage cheese, whole wheat roll, margarine, peaches, sugar cookie

Tuesday: Chicken taco, pinto beans, calabacitas, Jell-O with mixed fruit

Wednesday: Hamburger stroganoff, egg noodles, broccoli, carrots and raisin salad, banana pudding

Quay County Schools

House

Thursday

Breakfast: Peanut butter and jelly sandiwch, cereal, milk, juice

Lunch: Steak fingers, mashed potatoes with gravy, peas with carrots, salad, fruit, milk

Monday

Breakfast: Breakfast pizza, cereal, milk, juice

Lunch: Spaghetti, French bread, green beans, salad, fruit, milk

Tuesday

Breakfast: Breakfast burrito, cereal, milk, juice

Lunch: Stromboli, mixed vegetables, salad, fruit, milk

Wednesday

Breakfast: Sausage biscuit, cereal, milk, juice

Lunch: Chili con carne, beans, carrots, roll, salad, fruit, milk

Logan

Thursday

Breakfast: Eddy’s morning roll, cereal, milk, juice

Lunch: Tacos, beans, rice, salad, fruit, milk

Monday

Breakfast: Frudels, cereal, milk, juice

Lunch: Salisbury steak, mashed potatoes with gravy, green beans, salad, fruit, milk

Tuesday

Breakfast: Hash brown pattie, cereal, milk, juice

Lunch: Lasagna, Texas toast, green beans, spinach, salad, fruit, milk

Wednesday

Breakfast: Eggs, sausage, cereal, milk, juice

Lunch: Chicken noodle soup or tomato soup or green chile stew, cornbread, salad, fruit, milk