Serving the High Plains

Menus - Aug. 17

The following are the menus for the senior centers and schools in Quay County for Aug. 18 to Aug. 24.

Senior centers Coffee, tea and milk served daily Thursday Meatloaf, baked potato with margarine, California vegetables, roll, cherry cobbler. Friday Ham and beans, okra, wild rice, cornbread, apricots Monday Roast beef sandwich, mashed potatoes and gravy, buttered carrots with peppers, pears Tuesday Chicken spaghetti, beets, green salad, garlic toast, tropical fruit Wednesday Frito pie, pinto beans, crackers, pineapple and cantaloupe chunks

Tucumcari Elementary Thursday Breakfast: Cinnamon roll, fruit juice and milk Lunch: Cheese pizza or peanut butter and jelly sandwich, garden salad, seasoned green beans, fruit and milk Snack: Crackers and juice Monday Breakfast: Bagel and cream cheese, fruit juice and milk Lunch: Barbecued chicken patty or ham sandwich, steamed peas, baby carrots, fruit and milk Snack: Pop Tart and milk Tuesday Breakfast: Sausage biscuit, fruit juice and milk Lunch: Frito pie or turkey sandwich, romaine lettuce, diced tomatoes, tortilla Snack: Cheese and crackers Wednesday Breakfast: Breakfast pizza, fruit juice and milk Lunch: Pizza casserole or peanut butter and jelly sandwich, mixed vegetables, celery, garlic breadstick, fruit and milk Snack: Yogurt and Grahams

Tucumcari Middle School Daily breakfast includes hot entrée, choice of fruit, juice and milk, fresh fruit, yogurt and granola parfaits, and cereal or breakfast cookies. Daily lunches include a cup of veggies, a cup of fruit and a cup of milk. served Daily Thursday Lunch: Cheese pizza or peanut butter and jelly sandwich Snack: Crackers and Juice Monday Lunch: Barbecued chicken sandwich, deli sandwich or chef salad Snack: Pop Tart and milk

Tuesday Lunch: Frito pie, deli sandwich or chef salad Snack: Cheese and crackers Wednesday Lunch: Pizza casserole, peanut butter and jelly sandwich or chef salad Snack, Yogurt and grahams

Tucumcari High School Daily breakfast Includes hot entrée, choice of fruit, juice, and milk, fresh fruit, yogurt and granola parfaits, and cereal or breakfast cookies. Daily lunches include a cup of veggies, a cup of fruit and a cup of milk. Thursday Lunch: Cheese pizza or peanut butter and jelly sandwich Snack: Cookies and juice Monday Lunch: Corn dog, peanut butter and jelly sandwich or chef salad Snack: Cheese and apples Tuesday Lunch: Frito pie, deli sandwich or chef salad Snack: Cheese and crackers Wednesday Lunch: Pizza casserole, peanut butter and jelly sandwich or chef salad Snack: Yogurt and grahams

House Monday Breakfast: Country gravy biscuits, sausage patty, pears, variety of juice and milk Lunch: Hamburger and bun, carrot sticks, peaches, milk-variety Tuesday Breakfast: French toast sticks, variety of yogurt, pancake and syrup, juice, milk-variety Lunch: Chicken nuggets, mashed potatoes, country gravy Wednesday Breakfast: Sausage and egg burrito, fruit cocktail, variety of juice, milk-variety Lunch: Chicken fajitas, corn, mandarin oranges, milk-variety

Logan Monday Breakfast: Cinnamon biscuits, ceral, milk, juice Lunch: Pizza, breadsticks and sauce, salad, cold veggies, fruit, milk Snack: fruit rollup Tuesday Breakfast: Pancake on a stick, cereal, milk, juice Lunch: Barbecue chicken sandwich, potato salad, pork and beans, baby carrots, fruit, milk Snack: String cheese Wednesday Breakfast: Breakfast toast, cereal, milk, juice Lunch: Spaghetti with or without meat, cheesy breadsticks with sauce, salad, broccoli florets, fruit, milk Snack: Applesauce cups