Menus- Feb. 28

The following are the menus for the Tucumcari and Logan senior centers and schools in Quay County for today through March 7:

Senior centers

Coffee, tea and milk served daily

Logan

Thursday: Hamburger steak with mushroom gravy, mashed potatoes, green beans with onions, whole wheat roll, margarine, pineapple chunks

Friday: Chile relleno with cheese sauce, salad, pinto beans, crackers, fruit cocktail

Monday: Meatloaf, augratin potatoes, brussell sprouts, roll, margarine, cantaloupe

Tuesday: Pork butt roast, black-eyed-peas, tomatoes with green chile, cornbread, margarine, cottage cheese, apricots

Wednesday: Sour cream enchiladas, Spanish rice, squash with green chile, salsa, oatmeal cookie, apricots

Tucumcari

Thursday: Barbecue chicken breast, pasta salad, green beans, whole wheat roll, pears

Friday: Chile relleno with cheese, salad with dressing, pinto beans, crackers, tropical fruit

Monday: Tamale, vegetable salad, pinto beans, tortilla, mandarin oranges

Tuesday: Chicken with rice, broccoli, peas with carrots, roll, margarine, sugar cookie

Wednesday: Round steak with mushroom gravy, spinach, baked potato, margarine, banana pudding

Quay County Schools

House

Thursday

Breakfast: French toast sticks, cereal, milk, juice

Lunch: Chalupas, corn, salad, fruit, milk

Monday

Breakfast: Cinnamon toast, cereal, milk, juice

Lunch: Spaghetti, French bread, green beans, salad, fruit, milk

Tuesday

Breakfast: Breakfast burrito, cereal, milk, juice

Lunch: Hamburger or cheeseburger, French fries, peas with carrots, salad, fruit, milk

Wednesday

Breakfast: Quesadilla, cereal, milk, juice

Lunch: Chicken fajitas, mixed vegetables, salad, fruit, milk

Logan

Thursday

Breakfast: Banana bread, cereal, milk, juice

Lunch: Chicken legs, macaroni and cheese, baked beans, salad, fruit, milk

Monday

Breakfast: Egg biscuit, cereal, milk, juice

Lunch: Chicken fajitas, beans, rice, salad, fruit, milk

Tuesday

Breakfast: Max sticks, cereal, milk, juice

Lunch: Spaghetti, breadsticks, salad, fruit, milk

Wednesday

Breakfast: Biscuits with gravy, cereal, milk, juice

Lunch: Deli sandwich, chips, salad, fruit, milk