Serving the High Plains

Menus - April 3

Tucumcari schools

Wednesday — Breakfast: Strawberry yogurt parfait, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Chicken nuggets, egg and cheese chef salad with whole-grain crackers, mashed potatoes, country gravy, honey wheat roll, baby carrots, fruit, milk.

Thursday — Breakfast: Ultimate breakfast round, bagel with strawberry cream cheese, fruit, juice, milk; Lunch: Cheeseburger, French fries, romaine lettuce, fresh tomato slice, pickle slices, fruit, milk.

Monday — Breakfast: Pancake sausage on a stick, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Chicken patty on a bun, ham and cheese wrap, French fries, romaine lettuce, pickle slices, fresh broccoli, fruit, milk.

Tuesday — Breakfast: Mini maple waffles with maple syrup, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Frito pie with chili con carne and shredded cheddar cheese, egg and cheese chef salad with whole-grain crackers, Spanish brown rice, pinto beans, fresh tomatoes, romaine lettuce, fruit, milk.

Tucumcari Senior Center

Wednesday — Honey Dijon chicken, asparagus with cheese, cabbage, whole-wheat roll with margarine, lemon bars.

Thursday — Beef enchilada, salad and dressing, pinto beans, Spanish rice, salsa and jalapeno, orange.

Friday — Salmon patty, baked potato with margarine, hominy, spinach, whole-wheat bread, tapioca pudding with topping.

Monday — Green-chile hamburger, lettuce, onion, pickle, cheese, tomato, ranch beans, onion rings, applesauce.

Tuesday — Chicken salad, creamy coleslaw, glazed carrots, crackers, peach cobbler.

Logan schools

Wednesday — Breakfast: Hardboiled eggs, toast, cereal, milk, juice; Lunch: Salisbury steak, mashed potatoes and brown gravy, green beans, salad, rolls, fruit, milk.

Thursday — Breakfast: Waffles, cereal, milk, juice; Lunch: Chicken or beef enchiladas, beans or rice, salsa, lettuce or tomatoes, fruit, milk.

Monday — Breakfast: Max sticks, cereal, milk, juice; Lunch: Spaghetti with or without meat, breadsticks with sauce, salad, fruit, milk.

Tuesday — Breakfast: Quesadilla, cereal, milk, juice; Lunch: Barbecued beef or chicken on a bun, potato salad, baked beans, fruit, milk.

Logan Senior Center

Wednesday — Red chile beef and potatoes, pinto beans, salad with dressing, tortilla, lemon bars.

Thursday — Italian chicken, broccoli salad, carrots, cheesy Italian bread, peach pound cake.

Friday — Sloppy joe, potato wedges, green peas, yogurt with fruit.

Monday — Barbecued chicken, creamy coleslaw, green beans, whole-wheat roll with margarine, peanut butter cookie.

Tuesday — Green chile pork stew, Mexicorn, salad with dressing, flour tortilla, cinnamon apples.

San Jon schools

Wednesday — Breakfast: Oatmeal and toast, fruit, juice, milk; Lunch: Pulled pork sandwich, baked beans, broccoli, fruit, milk.

Thursday — Breakfast: French toast sticks, fruit, milk; Lunch: Meatballs, scalloped potatoes, peas, roll, fruit, milk.

Monday — Breakfast: Biscuits and gravy, fruit, juice, milk; Lunch: Hot dogs, black-eyed peas, carrots, fruit, milk.

Tuesday — Breakfast: Cereal and toast, fruit, milk; Lunch: Beef taco, lettuce, tomato, pinto beans, fruit, milk.

House schools

Wednesday — No school; spring break.

Thursday — No school; spring break.

Monday — Breakfast: Quesadilla, yogurt, pears, juice, milk; Lunch: Steak fingers, mashed potatoes, country gravy, green beans, pears, roll, milk.

Tuesday — Breakfast: Breakfast burrito, cereal, pears, milk; Lunch: Ravioli, corn, pears, French bread, milk.

 
 
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