Serving the High Plains
Serving the High Plains
The Tucumcari Senior Center and Logan Senior Center remain closed to the public indefinitely but will deliver meals to those who qualify. Those interested in meal deliveries should call the Tucumcari facility at 461-2307 and the Logan facility at 487-2287 for more information. Some area schools are using a hybrid model of online and/or in-person teaching.
Tucumcari schools
Wednesday — Breakfast: Chocolate filled crescent roll, applesauce cup, orange juice; Lunch: Chicken and gravy, brown rice, peas and carrots, fresh pear, chocolate skim milk.
Thursday — Breakfast: Ultimate breakfast round, apple juice, box of raisins, milk; Lunch: Turkey and cheese hoagie, celery sticks, carrot sticks, fat-free ranch dressing, diced peaches.
Friday — Three-day mealtime kit.
Monday — No information available.
Tuesday — No information available.
Tucumcari Senior Center
Wednesday — Closed for Veterans Day.
Thursday — Beef stew, beets, cornbread, cookie, vanilla ice cream.
Friday — Chicken pot pie, green beans, whole-wheat roll, fruit cup.
Monday — Green chile chicken enchilada, pinto beans, sweet potatoes, crackers, pears.
Tuesday — Stuffed bell pepper, wild rice, steamed broccoli, whole-wheat roll, fruit cocktail.
Logan schools
Wednesday — Breakfast: Egg omelet, tortilla, cereal, milk, juice; Lunch: Nachos with or without meat, refried beans, broccoli with cheese sauce, salad, fruit, milk.
Thursday — Breakfast: Cinnamon biscuits, cereal, milk, juice; Lunch: Hamburger or cheeseburger, chips, hamburger garnish, fruit, milk.
Friday — Grab ‘n’ go meals.
Monday — Breakfast: Breakfast cookie, cereal, milk, juice; Lunch: Bean burritos with chili or cheese sauce, broccoli, rice, salad, fruit, milk.
Tuesday — Breakfast: Eggo waffle, cereal, milk, juice; Lunch: Pizza, breadsticks with sauce, salad, cold veggies, fruit, milk.
Logan Senior Center
Wednesday — Closed for Veterans Day.
Thursday — Burrito, Spanish rice, salsa corn, salad with dressing, sliced apples.
Friday — Italian chicken, broccoli salad, carrots, cheesy Italian bread, pound cake.
Monday — Navajo taco, fry bread, pinto beans, peas and carrots, pudding.
Tuesday — Quiche with sauce, beets, biscuit, cherry crisp.
San Jon schools
Wednesday — Breakfast: Cereal and toast, fruit, juice, milk; Lunch: Turkey, mashed potatoes and gravy, stuffing and rolls, green beans, fruit, milk.
Thursday — Breakfast: Sausage biscuit, fruit, juice, milk; Lunch: Ham sandwich, chips, lettuce and tomato, fruit, milk.
Friday — No school.
Monday — Breakfast: Ham and cheese croissants, fruit, juice, milk; Lunch: Steak fingers, mashed potatoes and gravy, corn, fruit, milk.
Tuesday — Breakfast: Biscuits and gravy, fruit, juice, milk; Lunch: Pizza, sweet potato fries, mixed salad, fruit, milk.
House schools
Wednesday — Breakfast: Pancake on a stick, yogurt, cereal, juice, peaches, milk; Lunch: Taquitas, toast, pinto beans, pears, milk.
Thursday — Breakfast: Muffins, breakfast bar, pineapple chunks, juice, milk; Lunch: Bean burrito, rice, carrots, pears, milk.
Friday — No school.
Monday — Breakfast: Peanut butter and jelly, breakfast bar, mandarin orange, milk; Lunch: Taco, pinto beans, mandarin orange, milk.
Tuesday — Breakfast: Toast, scrambled eggs, yogurt, peaches, juice, milk; Lunch: Chalupas, corn, peaches, tortilla, milk.