Serving the High Plains

Menus - Dec. 16

The Tucumcari Senior Center and Logan Senior Center remain closed to the public indefinitely but will deliver meals to those who qualify. Those interested in meal deliveries should call the Tucumcari facility at 461-2307 and the Logan facility at 487-2287 for more information. Area schools are going to online teaching temporarily during the pandemic; one should call to make arrangements for deliveries or pick-up.

Tucumcari schools

Wednesday — Breakfast: Whole-grain egg sausage breakfast burrito, orange juice, applesauce cup, milk; Lunch: Hamburger, tater tots, lettuce salad, fresh tomatoes, dill pickle chip, ketchup, fresh pear.

Thursday — Breakfast: Cinni mini, tropical punch juice, chilled peaches; Lunch: Turkey roast, mashed potatoes, mixed vegetables, dinner roll, mixed fuit, chocolate skim milk.

Friday — Five-day MealTime kit.

Monday — No school; winter break.

Tuesday — No school; winter break.

Tucumcari Senior Center

Wednesday — Baked ham, baked sweet potato, buttered asparagus, whole-wheat roll with margarine, cookie.

Thursday — Burrito supreme, Spanish rice, calabacitas, peaches.

Friday — Grilled pork chop, mashed potatoes with gravy, green peas, biscuit, Jell-O with fruit.

Monday — Beef enchiladas, pinto beans, crackers, chocolate pudding.

Tuesday — Pork stir fry, stir-fry vegetables, whole-wheat roll, Jell-O with fruit.

Logan schools

Wednesday — Breakfast: Breakfast burrito, cereal, milk, juice; Lunch: Pork tenderloin, stuffing and corn, sweet potatoes, rolls, dessert.

Thursday — Breakfast: Uncrustables, cereal, milk, juice; Lunch: Chicken fajita, beans and rice, cold veggies, fruit, milk.

Friday — Grab ‘n’ go meals.

Monday — No school; Christmas break.

Tuesday — No school; Christmas break.

Logan Senior Center

Wednesday — Meatloaf sandwich with whole-wheat bread, lettuce and tomato, potato salad, cottage cheese, fruit.

Thursday — Ham, sweet potatoes with marshmallows, green bean casserole, roll with margarine, pineapple upside-down cake.

Friday — Swiss steak, baked potato with margarine, cabbage, whole-wheat roll, brownie.

Monday — Chicken spaghetti, beets, garden salad with dressing, garlic bread, peaches.

Tuesday — Round steak with mushroom gravy, baked potato with margarine, broccoli, whole-wheat roll with margarine, banana pudding.

San Jon schools

Wednesday — Breakfast: Pancakes with syrup, fruit, juice, milk; Lunch: Chicken enchiladas, pinto beans, Spanish rice, fruit, milk.

Thursday — Breakfast: Breakfast pizza, fruit, juice, milk; Lunch: Ham sandwich with lettuce and tomato, chips, fruit, milk.

Friday — Breakfast: Cereal and muffins, fruit, juice, milk; Lunch: Peanut butter and jelly sandwich, goldfish crackers, fresh veggies, fruit, milk.

Monday — No school; Christmas break.

Tuesday — No school; Christmas break.

House schools

Wednesday — Breakfast: Cinnamon rolls, cereal, yogurt, juice, apples, milk; Lunch: Stromboli, mixed vegetables, peaches, milk.

Thursday — Breakfast: Muffins, cereal, pears, juice, milk; Lunch: Corn dog, pinto beans, fruit cocktail, tortilla, milk.

Friday — No school.

Monday — No school; Christmas break.

Tuesday — No school; Christmas break.

 
 
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