Serving the High Plains

Menus - May 5

The Tucumcari Senior Center and Logan Senior Center remain closed to the public indefinitely but will deliver meals to those who qualify. Those interested in meal deliveries should call the Tucumcari facility at 461-2307 and the Logan facility at 487-2287 for more information.

Tucumcari schools

Wednesday — Breakfast: Blueberry muffin, string cheese, red grapes, 100% apple juice, skim milk, 1% milk; Lunch: Green Frito pie, pinto beans, lettuce salad, fresh tomatoes, picante sauce, fresh orange, skim milk, chocolate skim milk, 1% milk.

Thursday — Breakfast: Ultimate breakfast round, fresh strawberries, 100% orange juice, skim milk, 1% milk; Lunch: Cheeseburger, French fries, lettuce salad, fresh tomatoes, dill pickle chip, ketchup, mustard, mayonnaise, frozen vegetable cup or Sunbelievable, skim milk, chocolate skim milk, 1% milk.

Monday — Breakfast: Ultimate breakfast round, chilled pears, 100% apple juice, skim milk, 1% milk; Lunch: Grilled ham and cheese sandwich, cucumber, grape tomatoes, fat-free ranch dressing, peach slices, skim milk, chocolate skim milk, 1% milk.

Tuesday — Information not available.

Tucumcari Senior Center

Wednesday — Beans and ham, peas and carrots, cornbread with margarine, cookie.

Thursday — Chicken and noodles, peas, beets, biscuit, yogurt.

Friday — Burrito supreme, Spanish rice, green beans, peaches.

Monday — Chicken fried steak, mashed potatoes and gravy, California vegetables, whole-wheat roll, Jell-O.

Tuesday — Chicken fajita, flour tortilla, chili beans with cheese, cake.

Logan schools

Wednesday — Breakfast: Bagels, yogurt, cereal, fruit, milk, juice; lunch information not available.

Thursday — Breakfast: Cinnamon rolls, cereal, fruit, milk, juice; lunch information not available.

Monday — Breakfast: Oatmeal, bread, fruit, milk, juice; lunch information not available.

Tuesday — Breakfast: Biscuits, gravy, cereal, fruit, milk, juice; lunch information not available.

Logan Senior Center

Wednesday — Pork loin, blackeyed peas, cooked cabbage, cornbread with butter, peach cobbler.

Thursday — Tuna salad, sun chips, coleslaw, whole-wheat roll, pears.

Friday — Chili dog with chile and onion, baked potato wedges, mixed vegetables, orange.

Monday — Ground beef stroganoff, mashed potatoes, spinach, whole-wheat roll, fruit.

Tuesday — Club wrap with beef, turkey, cheese, lettuce and tomato, spinach, macaroni salad, fruit.

San Jon schools

Wednesday — Breakfast: Cereal and toast, fruit, juice, milk; Lunch: Chicken nuggets, French fries, corn, fruit, milk.

Thursday — Breakfast: Pancakes and syrup, fruit, juice, milk; Lunch: Steak fingers, mashed potatoes and gravy, celery and carrots, fruit, milk.

Monday — Breakfast: Ham and cheese croissants, fruit, juice, milk; Lunch: Meatballs, scalloped potatoes, rolls, fruit, milk.

Tuesday — Breakfast: Waffles and syrup, fruit, juice, milk; Lunch: Hamburgers, French fries, lettuce and tomato, fruit, milk.

House schools

Wednesday — Breakfast: Country gravy and biscuits, sausage, pears, juice, milk; Lunch: Taquitas, pinto beans, pears, rice, milk.

Thursday — Breakfast: Cinnamon toast, cereal, fruit cocktail, juice, milk; Lunch: Steak fingers, mashed potatoes, gravy, roll, fruit cocktail, milk.

Monday — Breakfast: Quesadilla, fruit cocktail, cereal, juice, milk; Lunch: Fish sticks, potatoes au gratin, rice, mixed fruit, milk.

Tuesday — Breakfast: Pancake on a stick, cereal, yogurt, juice, pineapple chunks, milk; Lunch: Taco, pinto beans, pineapple chunks, milk.

 
 
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