Serving the High Plains
Serving the High Plains
Tucumcari schools
Wednesday — Breakfast: Pork sausage biscuit sandwich, assorted cereal, graham crackers, red grapes, orange juice, skim or 1% milk; Lunch: Ham and egg chef salad, bean and cheese burrito, corn, fresh broccoli, salsa, ranch dressing, orange, skim, chocolate skim, 1% or strawberry milk.
Thursday — Breakfast: Sausage and egg muffinwich, assorted cereal, graham crackers, apple juice, orange juice, skim, 1% or strawberry milk; Lunch: Turkey and cheese sandwich, cheeseburger, French fries, baked beans, romaine lettuce, dill pickle chip, fresh mixed fruit, skim, chocolate skim, 1% or strawberry milk.
Monday — Closed for spring break.
Tuesday — Closed for spring break.
Tucumcari Senior Center
Wednesday — Pork tamale, roasted corn, black beans, corn chips, apple.
Thursday — Ruben sandwich, sauerkraut, Mediterranean veggies, Sun Chips, Jell-O.
Friday — Beef and cabbage, parsley potatoes, beets, roll with margarine, cottage cheese.
Monday — Chicken Alfredo, broccoli, garden salad with dressing, garlic toast, chocolate covered strawberries.
Tuesday — Open-faced sloppy joe with pickles and onions, zucchini, potato wedges, pineapple chunks, yogurt.
Logan schools
Wednesday — Breakfast: Bagels, breakfast pizza, peanut butter and jelly, cereal, fruit, milk, juice; Lunch: Cheeseburger, baked fries, garnish, fruit, milk, juice.
Thursday — Breakfast: Yogurt parfait, breakfast bars, milk, juice; Lunch: Fajitas, rice, beans, salsa, cold veggies, fruit, juice, milk.
Monday — Closed for spring break.
Tuesday — Closed for spring break.
Logan Senior Center
Wednesday — Red chile beef enchilada with lettuce and tomato, refried beans, Spanish rice, banana pudding.
Thursday — Baked ham with pineapple glaze, candied sweet potatoes, mixed vegetables, almond cookie.
Friday — Beef and cabbage, parsley potatoes, green beans, roll with margarine, cottage cheese with peaches.
Monday — Bean and cheese burrito, Spanish rice, chips and salsa, tapioca pudding.
Tuesday — Tater tot casserole, beets, roll with margarine, Jell-O with mandarin oranges.
San Jon schools
Wednesday — Breakfast: Yogurt and cereal bars, fruit, juice, milk; Lunch: Turkey, mashed potatoes and gravy, green beans, rolls, fruit, milk.
Thursday — Breakfast: Breakfast pizza, fruit, juice, milk; Lunch: Peanut butter and jelly, fresh veggies, chips, fruit, milk.
Monday — Closed for spring break.
Tuesday — Closed for spring break.
House schools
Wednesday — Breakfast: Pancakes, cereal, pears, milk; Lunch: Taco, mixed vegetables, rice, peaches, milk.
Thursday — Breakfast: Pizza, yogurt, cereal, mandarin orange, milk; Lunch: Salisbury steak, brown gravy, mashed potatoes, peas, tortilla, pineapple chunks, milk.
Monday — Closed for spring break.
Tuesday — Closed for spring break.
