Quay County Sun - Serving the High Plains

Menus - Dec. 5


December 5, 2018

Tucumcari schools

Wednesday — Breakfast: Sausage and cheese breakfast bagel sandwich, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Roast turkey with turkey gravy and honey wheat roll, peanut butter and jelly sandwich, mashed potatoes, baby carrots, fruit, milk.

Thursday — Breakfast: Trix cereal bar, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Pepperoni pizza, garden salad, cauliflower, fruit, milk.

Monday — Breakfast: Blueberry muffin and string cheese, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Breaded chicken parmesan with whole-grain spaghetti pasta, egg and cheese chef salad with whole-grain crackers, vegetable blend, popeye salad with grape tomatoes, fruit, milk.

Tuesday — Breakfast: French toast sticks with maple syrup, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Hot ham and cheese, peanut butter and jelly sandwich, sweet potato waffle fries, corn on the cob, fruit, milk.

Tucumcari Senior Center

Wednesday — Chicken tenders, mashed potatoes and gray, turnip greens, wheat rolls with margarine, Jell-O with fruit.

Thursday — Round steak with mushroom gravy, green beans, tossed salad with dressing, potluck roll and margarine, strawberry shortcake.

Friday — Green chile hamburger stew, salad with dressing, cornbread and margarine, peanut butter cookie.

Monday — Sloppy joe, parsley potatoes, mixed vegetables, pickle and onion slices, cottage cheese, pineapple chunks.

Tuesday — Hot turkey sandwich, cranberry sauce, tomato and cucumber slices, cottage cheese, fruit cocktail, sugar cookie.

Logan schools

Wednesday — Breakfast: Mini French toast sticks or waffles, cereal, milk, juice; Lunch: Steak fingers, mashed potatoes and gravy, biscuits, corn, salad, fruit, milk.

Thursday — Breakfast: Biscuits and gravy, cereal, milk, juice; Lunch: Chicken fajitas, fajita veggies, beans, rice, chips, lettuce and tomatoes, fruit, milk.

Monday — Breakfast: Biscuit and egg patty, cereal, milk, juice; Lunch: Soft or hard tacos, taco garnish, beans, rice, fruit, milk.

Tuesday — Breakfast: Banana bread, hot cereal, milk, juice; Lunch: Pizza, breadsticks and sauce, salad or cold veggies, fruit, milk.

Logan Senior Center

Wednesday — Spaghetti with sauce, salad with dressing, Brussels sprouts, garlic bread, sugar cookie.

Thursday — Baked pork chop, California vegetables, biscuit, peanut butter cookie.

Friday — Green chile hamburger, lettuce, tomatoes, onions, cheese and pickles, ranch beans, onion rings, applesauce.

Monday — Chalupa, lettuce and tomatoes, fiesta salad, salsa, rainbow sherbet.

Tuesday — Chicken fried steak, mashed potatoes and gravy, broccoli, whole-wheat roll with margarine, chocolate pudding.

House schools

Wednesday — Breakfast: Cinnamon rolls, cereal, yogurt, juice, pineapple chunks, milk; Lunch: Taquitas, pinto beans, pears, milk.

Thursday — Breakfast: Breakfast burrito, fruit cocktail, juice, milk; Lunch: Corn dog, celery, peaches, milk.

Monday — Breakfast: Quesadilla, fruit cocktail, cereal, juice, milk; Lunch: Ravioli, corn, pineapple chunks, French bread, milk.

Tuesday — Breakfast: Pancake on a stick, cereal, yogurt, juice, peaches, milk; Lunch: Stromboli, mixed vegetables, pears, milk.


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