Quay County Sun - Serving the High Plains

Menus - Nov. 6

 

November 6, 2019



Tucumcari schools

Wednesday — Breakfast: Sausage and cheese breakfast bagel sandwich, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Thanksgiving meal for first and second grades.

Thursday — Breakfast: Newton breakfast muffin and egg meal, Trix cereal bar, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Pepperoni pizza, garden salad, cauliflower, fruit, milk.

Monday — Breakfast: Apple cinnamon muffin and string cheese, cereal choice with cinnamon goldfish graham cracker, fruit, juice, milk; Lunch: Meatball hoagie, ham and cheese wrap, vegetable blend, fresh spinach with cherry tomatoes, fruit, milk.

Tuesday — Breakfast: French toast sticks with maple syrup, bagel with strawberry cream cheese, fruit, juice, milk; Lunch: Thanksgiving meal for kindergarten and third grade.

Tucumcari Senior Center

Wednesday — Green chile chicken enchilada, pinto beans, sweet potatoes, crackers, cottage cheese, pears.

Thursday — Pork stir-fry, stir-fry vegetables, salad and dressing, whole-wheat roll with margarine, peach crisp.

Friday — Barbecued chicken thighs, creamy coleslaw, green beans, whole-wheat bread, chocolate pudding with topping.

Monday — Closed for Veterans Day.

Tuesday — Stuffed bell pepper, baked beans, carrots, biscuit, fruit cocktail.

Logan schools

Wednesday — Breakfast: Quesadilla, cereal, milk, juice; Lunch: Chicken or beef pot pie, salad, cold veggies, fruit, milk.

Thursday — Breakfast: Hot Pockets, cereal, milk, juice; Lunch: Hamburger or cheeseburger, fries, hamburger garnish, fruit, milk.

Monday — Breakfast: Mini pancakes, cereal, milk, juice; Lunch: Beef or chicken enchiladas, beans, rice, garnish, fruit, milk.

Tuesday — Breakfast: Breakfast pizza, cereal, milk, juice; Lunch: Steak fingers, mashed potatoes and gravy, corn, salad, rolls, fruit, milk.

Logan Senior Center

Wednesday — Burrito, Spanish rice, salsa corn, salad with dressing, spiced apples.

Thursday — Pork roast, mashed potatoes with gravy, green peas, biscuit, chocolate chip cookie.

Friday — Hamburger, lettuce, onions, tomato, pickles, French fries, cottage cheese, pineapple chunks.

Monday — Closed for Veterans Day.

Tuesday — Hamburger steak, brown gravy with mushrooms, mashed potatoes, green beans with onions, whole-wheat roll with margarine, peaches.

San Jon schools

Wednesday — Breakfast: Waffles, fruit, milk; Lunch: Chicken crispitos, pinto beans, crackers, carrot sticks, cauliflower, fruit, milk.

Thursday — Breakfast: Breakfast pizza, fruit, juice, milk; Lunch: Turkey sandwich, lettuce, tomatoes, oven fries, fruit, milk.

Monday — Breakfast: Pancake sausage on a stick, fruit, juice milk, Lunch: Steak fingers, mashed potatoes, gravy, pinto beans, fruit, milk.

Tuesday — Breakfast: Cereal, muffins, fruit, milk; Lunch: Beef stroganoff, corn on the cob, broccoli, carrots, roll, fruit, milk.

House schools

Wednesday — Breakfast: Breakfast burrito, fruit cocktail, cereal, juice, milk; Lunch: Taquitas, pinto beans, pears, tortilla, milk.

Thursday — Breakfast: Cinnamon toast, cereal, mixed fruit, juice, milk; Lunch: Bean burrito, rice, corn, pears, milk.

Monday — Breakfast: Quesadilla, fruit cocktail, cereal, juice, milk; Lunch: Hamburger, cheese, carrots, pears, milk.

Tuesday — Breakfast: Pancake sausage on a stick, cereal, yogurt, peaches, milk; Lunch: Spaghetti with meat sauce, French bread, green beans, peaches, milk.

 
 

Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2019

Rendered 11/12/2019 11:37