Serving the High Plains
Serving the High Plains
The Tucumcari Senior Center and Logan Senior Center also offer grab-and-go meals to those who qualify. Those interested should call the Tucumcari facility at 461-2307 or the Logan facility at 487-2287 for more information.
Tucumcari schools
Wednesday — Breakfast: Mini blueberry pancakes, fruit cocktail, apple juice, skim or 1% milk; Lunch: Ham and cheese chef salad, hamburger steak with gravy, mashed potatoes, biscuit, baby carrots, diced peaches, skim, 1% or chocolate skim milk.
Thursday — Breakfast: Apple cinnamon muffin, string cheese, fresh apple, orange juice, skim or 1% milk; Lunch: Turkey and cheese sandwich, pepperoni pizza, garden salad, carrot sticks, ranch dressing, jalapenos, fresh banana, skim, 1% or chocolate skim milk.
Monday — Breakfast: Reduced sugar Cinnamon Toast Crunch, cinnamon graham cracker, applesauce cup, orange juice, skim or 1% milk; Lunch information not available.
Tuesday — Breakfast: Whole grain donut ring, fresh banana, apple juice, skim or 1% milk; Lunch information not available.
Tucumcari Senior Center
Wednesday — Frito pie, pinto beans, crackers, pineapple chunks.
Thursday — Closed for Veterans Day.
Friday — Spaghetti and sauce, salad with dressing, green beans, garlic bread, pear cobbler.
Monday — Baked fish, tartar sauce, mixed vegetables, hush puppies, chocolate pudding.
Tuesday — Tamale, pinto beans, tortilla, mandarin oranges.
Logan schools
Wednesday — Breakfast: Fruedels, boiled egg, cereal choice, juice, milk; Lunch: Chicken sandwich, garnish, chips, fruit, milk.
Thursday — Breakfast: Cinnamon toast, cereal choice, juice, milk; Lunch: Chicken enchiladas, salad bar, fruit, milk.
Monday — Breakfast: Hot cereal, fruit, juice, milk; Lunch: Nachos, topping, bean or cheese dip, fruit, milk.
Tuesday — Breakfast: Eggo minis, cereal choice, juice, milk; Lunch: Hot dogs, toppings, chips, fruit, milk.
Logan Senior Center
Wednesday — Chile relleno, tossed salad and dressing, pinto beans, crackers, fruit.
Thursday — Closed for Veterans Day.
Friday — Chicken and noodles, peas, beets, biscuit, brownie.
Monday — Meatloaf, scalloped potatoes, beets, tapioca pudding, strawberries.
Tuesday — Chicken fajita, pinto beans with cheese, tomatoes with green chiles, cookie.
San Jon schools
Wednesday — Breakfast: Yogurt and muffins, fruit, juice, milk; Lunch: Turkey, mashed potatoes and gravy, green beans, rolls, fruit, milk.
Thursday — Breakfast: Oatmeal and toast, fruit juice, milk; Lunch: Pizza, sweet potato fries, mixed salad, fruit, milk.
Monday — Breakfast: Breakfast pizza, fruit, juice, milk; Lunch: Chicken nuggets, tater tots, broccoli and cheese, fruit, milk.
Tuesday — Breakfast: Ham and cheese croissants, fruit, juice, milk; Lunch: Hamburgers, french fries, lettuce and tomato, fruit, milk.